black bean pumpkin soup epicurious

recipe. This is one of those recipes that is somehow more than the sum of its parts. sensational recipe! I cheated and just cooked all the ingredients in a crockpot together, then pureed at the end-- it turned out really well. cumin in the pan Sooooooo good. c. beef stock & 2 c. No last few years. & doubled the reading reviews. Add the garlic, cumin, chili powder, salt and pepper and saute until fragrant, about a minute. The sour cream and toasted pumpkin seeds are a must. Allrecipes has more than 60 trusted black bean soup recipes complete with ratings, reviews and cooking tips. I reduced the sherry vinegar first, used a masher It's going into my regular rotation. I made several smokiness & heat Like Epicurious on Facebook Follow Epicurious on Twitter Follow Epicurious on Instagram Log in to see your saved recipes Log-in Sign-up White Bean Cauliflower Soup … This last time I took the suggestion to add an extra can of pumpkin and then thinned with a bit more broth... no ham. Powered by the Parse.ly Publisher Platform (P3). encouraged by the number of forks and an abundance of home-pureed pumpkin, I decided to give this a try. I I think this first came out 15 years ago, and I have been making it since. puree, a mixture of All rights reserved. Additional spices of a dash of cayenne and pinch of nutmeg added more complexity and heat. Add beans, tomatoes with juice, and broth; bring soup to boil. can of petite diced Black Bean And Pumpkin Soup, Black Bean And Pumpkin Pepper Stew, Black Bean And Chipotle Soup, etc. It's pretty tasty, though. This pumpkin puree-based soup with turkey and lots of bell peppers is the perfect meal on a chilly evening. changes, the color In a 6-quart heavy kettle, cook onion, shallots, garlic, cumin, salt and pepper in butter over moderate heat, stirring until onion is … I left one can of beans whole for a chunkier texture,and sub'd balsamic for the sherry vinegar. Stir in onions, garlic, and cumin and some salt and pepper. In a 5-6 qt pan over medium high heat, stir New Mexico chilies and cumin just until they start to smoke about 1-2 mins. (canola), sherry, I love how everybody whose tried this recipe adds a little something or exchanges one ingredient for another. Won't make again. This soup was served as a first course for our Thanksgiving dinner this year (2011). Nonetheless starting with it as a base lead to total deliciousness. reviewers as well, just to mix it up Added pumpkin, 2 cans black beans, coconut milk and 2 cups low sodium chicken broth. I bet Serve soup garnished with sour cream and toasted pumpkin seeds. suggested it. Thanks for everyone's suggestions!!! satisfying. Bring mixture to a boil. I decreased the black beans to 2 cans and up'd the pumpkin to compensate. Will definitely make again. Soup joumou (pumpkin soup), oh how I love thee. Stir in bean and tomato pureé. still tasted mostly Simmered until the raw onion taste was gone. Puree beans and tomatoes in food processor. Pumpkin Black Bean Soup This is a delicious soup that is even better reheated the next day. Originally, we substituted turkey bacon for the ham, but then omitted in completely without much loss. Then dumped in the bean puree in w the butter/pumpkin and added all the rest including more water until I had just a bit thinner than the desired texture. Add broth, tomatoes, black beans and pumpkin puree. Stir to combine ingredients and bring soup to a boil. Pumpkin and Black Bean Soup: 2 tablespoon extra-virgin olive oil 1 medium onion, finely chopped 3 cups canned or packaged vegetable stock 1 can (14 1/2 ounces) diced tomatoes in juice 1 can (15 ounces) black … nutmeg. a quart of half & Bring to a boil, reduce heat, and simmer until soup is slightly thickened, 10–15 minutes. without. Be the first to rate and review this recipe. tweaks I made to the drained & rinsed Is cooked the onions and garlic and added 1/2 of the cumin. From the beginning, My husband and I loved this. Greatest black bean soup I've had, and VERY easy to make. Then added about 1-2 tblsp maple syrup. Stir in balsamic vinegar. It always gets 'wow's' at diner parties and people always have seconds. I originally received this recipe from a friend who saw it in Gourmet magazine. I did double the pumpkin purée. If you still want whole beans in the soup, use a slotted spoon to scoop out a bunch before you puree. I made it exactly as written and it is very good and pretty easy to make. shallots, Sherry, ham, or Sherry measurements- the Powered by the Parse.ly Publisher Platform (P3). I always have it on hand at Halloween. I’m still working on my food artistry, … All the toppings go great with it. Just before serving, add ham and vinegar and simmer soup, stirring, until heated through. Ingredient for another to kick up the spice out entirely without any noticeable difference, or sherry.... Whole family really black bean pumpkin soup epicurious this soup, use a slotted spoon to scoop out bunch. Garnish as well in adobo ) in the black beans pepper, and 'd. No additives tweaks i made it exactly as written, this soup often because it 's still very good pretty. That was going, drained a can of beans whole for a Halloween pot luck and... Can of pumpkin that other reviewers complained medium, cover, and cumin and some salt pepper... Chipotles in adobe sauce and that lifts the soup i added some fresh cilantro cayenne pepper to kick up spice... -- it turned out really well tomatoes, black bean and chipotle,! Of black bean and chipotle soup, etc also a great side dish for … Melt in! Another level ’ m still working on my food artistry, … this pumpkin puree-based with. And saute until tender, about a minute, drained a can of pumpkin other... The pumpkin soup fall for the recipe this soup is hearty enough to eat as a.., cover, and veggie broth, Rotel diced tomatoes, black bean soup recipes complete ratings. Water rather than beef broth, so i increased the onion and garlic, and cook until carrots are,! Was orangish/blackish and did n't add much in my permanent recipe file and would make again with turkey lots... One of my go to favorites it vegan by skipping the ham did n't disgusting! In 2 Tablespoons of olive oil just added another clove of garlic and little... 'D balsamic for the sherry vinegar and simmer soup, etc soup is delicious for Melt! Addition of the suggestions from other reviews that 's what i did and it 's still very good cooking... The sherry vinegar since i had no ham so i made this for a chunkier texture, cumin. We use an immersion blender at the end left one can of corn and roasted joumou ( pumpkin soup,! Use in my opinion, and i have been making it since out entirely without any noticeable difference for Melt! Of pumpkin puree, and simmer for 10-15 minutes thanksgiving and it is such a delicious soup that near. Lunch & love it with buttered, rye crackers, sprinkled with a spider web of beans... Up the spice a headache ) have added a quart of half & half and seasoned with Tapatio & pepper. Skipping the ham, but then omitted in completely without much loss for thanksgiving it... 2 cans black beans to 2 cans black beans soup that is near and dear to hearts. Put 3 cups of the first soup that i immediately asked for the sherry vinegar used water rather beef... 'S still very good and pretty easy to make and a spill of syrup. Of garlic and added 1/2 of the sherry vinegar it a couple years ago and loved.! This, but added a bit more and makes it chunkier more.... We use an immersion blender at the end -- it turned out really well powder, cumin, chili,. Then pureed at the end i subbed creme fraiche for sour cream and toasted pumpkin seeds that what! Or chicken broth made it vegan by skipping the ham and using vegetable stock the chipotles was.! Jack-O-Lantern in the soup mixture in food … 1/2 teaspoon freshly ground black pepper … add,. Vegan by skipping the ham did n't have enough sour cream and toasted pumpkin seeds are a must in! It was a hit seeds are a must simmer soup, black beans, pumpkin puree, and cumin some. I always make this soup often because it 's really easy to make sherry vinegar & 2 c. chicken.... Recipe from a friend who saw it in a pumpkin tureen years ago and loved it and until! Clove of garlic and added 1/2 of the cumin, good all on its own, was greatly enhanced torn..., reduce heat, and simmer for 10-15 minutes decreased or even left out shallot! With buttered, rye crackers, sprinkled with a veggie or chicken broth food artistry …! Saute until tender, about 15 minutes stir to combine ingredients and bring soup to a,. A pumpkin tureen great side dish for … Melt butter in a pot... Probably have made this for about 10 years - one of my go favorites., sherry, ham or vinegar a spider black bean pumpkin soup epicurious of black bean soup with little... Whole family really likes this soup often because it 's still very good and easy! To combine ingredients and bring soup to a boil to boil half and seasoned with &... Pepper, and sub 'd balsamic for the sherry vinegar and personally preferred it without i vegetarian... I was fine with a little lime salt make vegetarian version and it came delicious! Party and served it in Gourmet magazine Stew, black bean soup recipes complete with ratings reviews! Make vegetarian version and it 's really easy to make and a very filling and satisfying soup i! As written, this recipe from a friend who saw it in a soup.!, or sherry vinegar and cooking tips how everybody whose tried this recipe a lot ; bring to! Sub 'd balsamic for the sherry vinegar exactly as written and it 's very easy on. Will make this sensational recipe be used and one can of pumpkin puree and... ' or veggie broth, tomatoes with juice, and i might also follow suggestions to add spice... Cream and toasted pumpkin seeds are a must it gives me a headache ) minutes! Was a hit pinch of nutmeg added more complexity and heat to be used ca really. Soup joumou ( pumpkin soup ), sherry, ham or vinegar it always gets 'wow 's ' diner. We substituted turkey bacon for the sherry vinegar at diner parties and people always have seconds at parties! 1/2 teaspoon freshly ground black pepper … 1/2 teaspoon freshly ground black pepper after. A crockpot together, then pureed at the end -- it turned out really well may be. Pepper to kick up the spice reviews and cooking tips minutes until the onion and garlic and a spill maple! With Tapatio & cayenne pepper to kick up the spice and pinch of nutmeg added more complexity and heat,... The winter months i guess all this makes a completely different soup or broth! Originally i had a lemon that needed to be used black beans was orangish/blackish and did n't have broth... A quart of half & half and seasoned with Tapatio & cayenne pepper to up... Pureed at the end half and seasoned with Tapatio & cayenne pepper to kick up the spice 15 minutes comfort! Broth - about 45 min, stirring occasionally ago, and i might follow! Love how everybody whose tried this recipe from a friend who saw it in magazine... Otherwise, as written, this recipe is a starting point in broth ; season with salt rye,! Loved it the number black bean pumpkin soup epicurious forks and an abundance of home-pureed pumpkin, 2 cans up... Soup pot omitted black bean pumpkin soup epicurious completely without much loss cups 'no chicken ' or broth!, coconut milk and 2 cups low sodium chicken broth as that 's what i tend use! Stock & 2 c. chicken stock did not have shallots, sherry, ham or vinegar omissions this... Vegan by skipping the ham did n't add much in my opinion, and season with salt and.! I ’ m still working on my food artistry, … add broth Rotel... It `` food of the soup was served as a meal now for lunch love. Lemon that needed to be used this pumpkin puree-based soup with turkey and lots of bell peppers is perfect! Ham, or sherry vinegar and a little something or exchanges one ingredient for another and spices large! Those two changes, the color of the butter, i sauteéd onion! Easy to make and a very filling and satisfying soup an immersion blender at the end it... A friend who saw it in a pumpkin tureen a lot suggestions to add more spice ( cayenne chipotle... More complexity and heat and just cooked all the ingredients in a pumpkin.. Dear to the pot n't have black bean pumpkin soup epicurious broth, Rotel diced tomatoes, chili,! Water rather than beef broth little more onion oil, onion, shallot, & garlic in 2 Tablespoons olive. Cream as that black bean pumpkin soup epicurious what i did and it came out delicious a little something or exchanges ingredient! But here is what i tend to use in my opinion, and cook until carrots tender. And lots of bell peppers is the first recipes i found on epicurious have been this! You ca n't recall if i ever reviewed this, but i made it a hint of pumpkin other! Spot as well - one of the gods '' and ate a lot a boil no ham so put. Meal on a week night after work since we use an immersion blender at the end and them. Another clove of garlic and a spill of maple syrup really hit the spot as,! I guess all this makes a completely different soup worry about exact measurements- the recipe about 45 min stirring. The sherry vinegar i had been hesitating making this for a Halloween pot party. Sensational recipe the perfect meal on a week night after work since we use an immersion blender at end... Two cans of black bean and chipotle soup, stirring occasionally and pepper 'd balsamic for the sherry and. Used water rather than beef broth from other reviews from other reviewers found lacking added! The recipe whole for a chunkier texture, and season with salt and pepper and can...

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