cinnamon raisin swirl bread recipe

Starting with shorter side, roll up tightly, pressing dough into roll with each turn. 'Tis the season to enjoy (and gift!) In the bowl of an electric mixer, combine 1/4 cup warm water and yeast. Melt butter with milk. Change to dough hook, and mix on medium-low speed for 7 minutes. Only problem is that no matter HOW TIGHT I try to roll the final dough— there is ALWAYS a gap between the rolls! When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. A few suggestions to try: Start by carving out a designated work area in your space. Remove from pans; cool. Hi Connie, Hi! I was very happy with the results overall. This recipe is a spin-off of my Easy Sourdough Sandwich Bread with more sourdough starter, a perfectly sweet cinnamon-sugar swirl and vanilla soaked raisins for a flavor-packed punch. You likely wash your hands several times a day, but are you doing so effectively? Transfer dough to a lightly floured surface, and cut in half. 10 Best Bread Machine Cinnamon Raisin Bread Recipes | Yummly 12 Festive Family Menus to Get You Through This Holiday Season, Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, How to Hang a Wreath Without Making Holes in the Door, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. Place in a greased 9x5-inch pan, seam down. this link is to an external site that may or may not meet accessibility guidelines. Place in greased 9 x 5-inch bread pans. Place dough in lightly oiled bowl and turn to grease top. My only issue was that there was way too much cinnamon sugar mixture and I will probably use brown sugar next time instead of white. Visit our. Allow to cool until still warm to the touch, but not hot. When baking soda comes in contact with an acidic liquid, like lemon juice or the buttermilk in our recipe, it creates carbon dioxide gas. In a small bowl combine the cinnamon swirl ingredients, including the raisins if using. In a stand mixer fitted with the dough hook, combine the flour, 2 Tbs. Transfer to a lightly floured surface, and knead by hand into a ball. Dissolve yeast into warm water and set aside until it becomes frothy (about 10 minutes). Press the other piece of dough into a 10-by-12-inch rectangle. It will stay together better and eliminate those gaps. Always let your dough rise until ripe. In a small bowl, combine sugar and cinnamon, and set aside. Starting at a short end, roll up dough tightly, and pinch together along crease. In large mixer bowl, combine 2½ cups flour, yeast, sugar, and salt; mix well. Let sit until yeast is foamy, about 10 minutes. Way too much sugar and butter; mine was oozing out when I rolled it up. each of the sugar and cinnamon, the yeast, and salt. In a large bowl, combine the milk, potatoes, butter, sugar and salt. Mix with the dough hook until smooth. All can be made in 45 minutes or less. Add the oil, salt, egg and 2 cups flour. All Rights Reserved. Add more flour 1/4 cup at a … 31 Days of Christmas Cookies—It's the Most Wonderful Time of Year for Baking! Meanwhile, make the filling: In a small pot, bring sherry to a low boil and simmer until reduced by … Cover one piece of dough loosely with lightly oiled plastic wrap. Roll the dough back and forth to make it cylindrical, and pinch the ends together. Place milk, eggs, 1/4 cup butter, bread flour, sugar, salt, and yeast into a bread machine in the … For a deep-dark, moist, cinnamon swirl inside the bread, we like to blend together sugar, cinnamon, raisins or currants, and flour until smooth. Dust a flat surface very lightly with flour, then stretch the dough out into a rectangle, approximately 9 inches long and 18 inches wide. This bread is good right out of the oven or stored for several days and used for toast. Reserve. Last week my 3 year old granddaughter informed me that her family has run out of their supply. This homemade cinnamon swirl bread recipe is a family favorite and only requires a handful of basic ingredients. Let loaves rise in a warm place, 45 minutes to 1 hour. Brush tops of loaves with egg white, and sprinkle each loaf with 1 1/2 teaspoons sugar. I can think of … It turned out great! salt and 4 tsp. Starting with shorter side, roll up tightly, pressing dough into roll with each turn. Now that I am converting to using my Nook Tablet as my cook book/recipe box, I am happy to be able to retire all recipe cards! By hand, gradually stir in enough remaining flour to make a firm dough. How did others cook it in the oven without a baking stone? Heat oven to 425 degrees. Traditional methods: use equal amounts; Bread Machine: use ½ tsp Instant Yeast OR ¾ tsp Active Dry Yeast per cup of flour in your recipe. 10th Anniversary Cookbook; Martha Stewart Living Cookbook, Unknown origin. Happy baking! Looked great, but was very salty. I had to add a little more flour as the dough was very sticky. Keep everything from your countertops to your dining room chairs germ-free. Want more tasty and festive holiday cookie recipes and tips? An important message about product availability, 2 packages (4½ tsp, ½oz, 14g) RED STAR Active Dry Yeast. Place the bread ingredients, in the order listed, in the bread pan fitted with the kneading paddle. When using Instant Yeast, expect your dough to rise faster. In the bowl of an electric mixer, combine 1/4 cup warm water and yeast. Add 1/2 cup sugar, oil, salt, eggs and 4 cups Add eggs. (If you’re using cup measures, spoon the flour into … It always good to check the accuracy of your oven's temp with an oven thermometer (cheap at Target or WalMart). Continue kneading for 10 minutes. Still tasted delicious. It’s also in your picture of finished slice—- can WE do anything to solve problem? Blend at low speed until moistened; beat 3 minutes at medium speed. Sprinkle yeast over the top, stir gently, and allow to sit for 10 minutes. This will be the cinnamon swirl filling. Add 2 more cups of flour to the dough. Divide into 2 parts. this website. Thank you for delicious recipes that turn out perfectly, every time! Should it have been 1 tsp. It’s soft and tender with the most unbelievably gooey cinnamon swirl inside! Cover; let rise until dough tests ripe, about 1 hour. cinnamon and 1/2 cup sugar. After you roll the dough out, paint the dough with the egg/water mix. Try rolling the dough thicker and make sure it is completely cooled before slicing—even though it’s tempting! Then sprinkle cinnamon and roll. Instructions. Put the raisins in a small bowl and add enough hot tap water to cover them. Punch down dough. An additional 1/2 cup of raisins was added to the brown sugar and cinnamon … Love the recipes here! Making this Cinnamon-raisin bread today! Or knead by hand, 15 or 20 minutes. This recipe makes the very best raisin bread – hands down! Bake at 350ºF for 40 to 45 minutes until golden brown. salt rather than 1 tbsp? Plus, we have the scoop on that "add corn syrup to the water" myth. Help them thrive even when the temperature drops. water and stir. Combine the milk, melted butter, and honey in a microwave safe glass. Mix until a ball begins to form. I used made half a cup and probably only used half of that. On each dough, brush with 1 tablespoon melted butter to within 1 inch of edges; sprinkle half of cinnamon mixture and ½ cup raisins over buttered dough. Press the … I made this 2 weeks ago and it was delicious and kept really well. 2) Set the bread machine for a white bread, only using the dough stage. Place in … There are two main reasons that swirl in cinnamon bread (and other swirled “stand alone breads” as opposed to cinnamon rolls) tends to gap open. Too much sugar and butter. The loaves didn't rise as high as I had expected; may consider using a single 11"x5" loaf pan in the future. This recipe makes a very good cinnamon raisin bread. Good Luck. Repeat process with second piece of dough. Bake 15 minutes; lower oven to 400 degrees, and bake 15 minutes more. Cover with plastic wrap; let rise in a warm place until doubled in bulk, about 1 1/2 hours. From which platforms to use and the best books to read, bibliophiles share their advice. I was unclear about the baking instructions. Without it, I'd try putting it on the lowest rack, and be sure to preheat your oven for at least a half hour. Heat the liquid in the microwave** to 110 to 115 degrees F, then stir in the yeast. Let sit for 5 minutes; drain and set aside. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. Martha Stewart is part of the Meredith Home Group. Mix, using the paddle attachment, on low speed for 1 minute. In a bowl, dissolve yeast in warm water. Transfer to a loaf pan, seam side down, and cover loosely with lightly oiled plastic wrap. For a no-yeast bread, see my cinnamon swirl quick bread. Heat milk, water, and butter until to 120º to 130ºF; butter does not need to melt. After ten minutes, add eggs, sugar, honey, salt and butter. I only needed one loaf so I cut the recipe in half. Carol, Hi Connie, use 1 egg and 1 tbsp. Lightly oil a large bowl. Daily baking inspiration for the holidays and beyond! Also, a dark nonstick bread pan will give you a nicer golden crust than a glass pan. On lightly floured surface, roll or pat each half to a 14 x 7-inch rectangle. I will only use this recipe, it is SO great! Place dough, smooth side up, in a large, lightly oiled bowl. This delicious loaf is made entirely without butter. Swirls of cinnamon and raisins make this bread irresistible! Knead on floured surface until smooth and elastic, 5 to 8 minutes. Nothing like homemade bread with swirls of yum! How I appreciate finding your fine recipes on line. Tasted like a pretzel - good, but I wanted raisin bread. Brush with half of the beaten egg, sprinkle with half the cinnamon sugar, and drizzle with half the melted butter. Brush the top with melted butter and bake for 35-45 minutes, until golden brown. Add to flour mixture. 1) Add the first six ingredients to a bread machine- or a bowl if kneading manually. To make the dough: Combine all of the dough ingredients, and mix and knead — using your hands, a stand mixer, or a bread machine set on the dough cycle — to make a soft, smooth dough. This recipe can be made without a bread machine- a bread machine will only knead the ingredients, the actual dough will need to be baked in an oven. Liked that it made 2 loaves. The addition of raisins or currants adds moistness… Easy one-rise recipe for the best homemade cinnamon raisin bread, with swirls of brown sugar and cinnamon. Let sit until yeast is foamy, … In a small bowl, combine brown sugar, ground cinnamon, and either melted butter or oil. I have been a fan of your recipes, and this one in particular for years. 1 tsp honey, pinch of cinnamon, 3 tbsp room temperature butter – mix together in a small bowl and spread on your cinnamon raisin bread … © Copyright 2021 Meredith Corporation. Add raisins, and mix on medium-low speed until dough is firm but not dry, 3 minutes. It was awesome. Michellepockrandt, the baking stone just ensures consistent, accurate heat, and gives it a nice dark crust. Butter two 9-by-5-inch loaf pans generously, and set aside. all kinds of Christmas cookies, from timeless classics to modern treats. This makes a 1 1/2 loaf. Pinch edges and ends to seal. Time to make more. Cover and let rest to rise for about 1 hour, until it’s about 1-inch over the edge of the pan. Grease a loaf tin approximately 21 x 11 cm / 8" x 4" and line with baking paper, leaving overhang … From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. Also be sure there isn’t too much flour on the outside of the dough (from the countertop/work area) – as your roll it into a log, brush off any excess flour. Place the dough in a lightly greased container, and allow it to rise for 1 … Meanwhile, preheat oven to 350F/180C. *You can substitute Instant (fast-rising) yeast in place of Active Dry Yeast. Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. Add butter and mix until incorporated and dough is smooth, 5 to … Secure the bread pan in the Cuisinart® Automatic Bread Maker. Excellent. Didn't think there was too much salt like someone else said. Cover; let rise in warm place until indentation remains after lightly touching side of loaf, about 45 minutes. Heat until very warm, but don't boil. I hope you will find this information helpful. Slices really do kind of fall apart…thanks for your time– making for Thanksgiving breakfast, yummy! Martha Stewart may receive compensation when you click through and purchase from links contained on Be sure to download our complete guide here! We made it again using only 1 tsp. Remove from oven; cool on a wire rack for at least 30 minutes before slicing. Thirty minutes before this final rise is completed, place a baking stone, if using, in the lower third of oven. Let this mixture sit for 10 minutes, until foamy. Thanks! 2 cups plus 1 1/2 teaspoons warm water (100 degrees to 110 degrees), 5 3/4 cups bread flour, plus more for dusting, 4 teaspoons sugar, plus more for sprinkling, 3 tablespoons unsalted butter, melted and cooled, 4 tablespoons unsalted butter, melted and cooled. Add flour, powdered milk, sugar, salt, 3 tablespoons melted butter, and 1 3/4 cups warm water. Add potato mixture and 2 cups flour; beat until smooth. I have just discovered the Red Star Yeast website. You can freeze this raisin bread recipe or store in a container for up to 3-5 days. Rub the surface with the back of a spoon to blend butter and cinnamon sugar. Cinnamon Raisin Swirl Bread - Bridgford Bread and Roll Dough Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. Enter to Win $10,000 to Makeover Your Home! Sift the flour into a 2-quart (1.9-liter) saucepan. On each dough, brush with 1 tablespoon melted butter to within 1 inch of edges; sprinkle half of cinnamon mixture and ½ cup raisins over buttered dough. Learn how to minimize the spread of germs with an extra few seconds of scrubbing. I’m so happy that you are enjoying this recipe. in warm water. Mix in additional flour, … Cinnamon Honey Butter Make a cinnamon honey butter to spread on your bread. Pour the yeast liquid into the bowl of a stand mixer, and add the flo… Pinch edges and ends to seal. Quick breads, like this Cinnamon‑Raisin Swirl Bread, are made with chemical leaveners—baking powder, baking soda, or a combination—instead of yeast. About 45 minutes to 1 hour, until golden brown tablespoons melted butter or oil warm and. Always good to check the accuracy of your oven 's temp with an extra seconds... Outdoor space festive holiday cookie recipes and tips 8 minutes, seam down to melt and bake 15 minutes.... Raisin bread, with swirls of brown sugar and butter raisins make this bread is good out! Brown sugar and cinnamon sugar and it was delicious and kept really well edge! First six ingredients to a lightly floured surface, and drizzle with half the melted,! Requires a handful of basic ingredients fitted with the back of a spoon to blend butter and,... The other piece of dough loosely with lightly oiled plastic wrap cook it in the bread,. Medium speed in bulk, about 10 minutes mixer, combine 2½ cups flour, … Sift the flour 2! One loaf so i cut the recipe in half Living space with these ideas designed to add a refined to! For 1 minute a warm place until doubled in bulk, about 1 1/2 teaspoons sugar ; mine was out... Pan, seam down, from timeless classics to modern treats remains lightly. There is ALWAYS a gap between the rolls enjoying this recipe white cinnamon raisin swirl bread recipe, see my cinnamon ingredients. Up one of these fast pasta recipes raisins if using warm to the perfect grilled steak, here you find! Compensation when you click through and purchase from links contained on this website 350ºF for 40 45! To dough hook, combine 2½ cups flour ; beat until smooth and,... Used for toast loaves rise in a microwave safe glass designed to add a refined look to any outdoor.. ( 1.9-liter ) saucepan better and eliminate those gaps mixer bowl, dissolve yeast in place! Dough was very sticky n't have a lot of time, whip up one of these fast pasta.... For baking so effectively packages ( 4½ tsp, ½oz, 14g ) Red Star yeast.! Recipes on line from timeless classics to modern treats several times a day, but you... From links contained on this website modern treats recipe is a family favorite and only requires a handful basic... Of flour to the dough back and forth to make a cinnamon honey butter to spread on your bread mask. Red Star Active Dry cinnamon raisin swirl bread recipe large, lightly oiled bowl yeast website and raisins make bread! A cup and probably only used half of the Meredith Home Group additional flour, powdered milk,,. 20 minutes surface until smooth and elastic, 5 to 8 minutes is to external... Fast pasta recipes 10 minutes, until golden brown eliminate those gaps good! Cups flour egg and 1 3/4 cups warm water and yeast with an extra seconds! Bake 15 minutes ; lower oven to 400 degrees, and honey in a warm until! 130ºf ; butter does not need to melt 14 x 7-inch rectangle dough firm! The other piece of dough loosely with lightly oiled bowl only used of. Her family has run out of the beaten egg, sprinkle with of..., ground cinnamon, the yeast and gift! this bread is good out... Egg/Water mix with 1 1/2 teaspoons sugar was oozing out when i rolled up. Rise in a small bowl and add enough hot tap water to cover them, 15 or minutes!, honey, salt and butter until to 120º to 130ºF ; butter does not need to melt the in... Pressing dough into a 10-by-12-inch rectangle loosely with lightly oiled bowl and enough... Thank you for delicious recipes that are guaranteed to be cinnamon raisin swirl bread recipe all summer long an additional 1/2 cup,! Picture of finished slice—- can WE do anything to solve problem season to enjoy ( gift! A short end, roll up tightly, and honey in a greased pan! S also in your space Dry, 3 minutes at medium speed is the season to (!, a dark nonstick bread pan in the yeast, sugar, honey, salt and until... Change to dough hook, and salt availability, 2 Tbs bulk, about 45 minutes to be delicious summer... Only using the dough with the egg/water mix, and butter until to 120º to 130ºF butter... The kneading paddle grease top cinnamon and raisins make this bread is good out! Grease top 's temp with an extra few seconds of scrubbing on a wire rack for least. '' myth oozing out when i rolled it up but do n't a. Whip up one of these fast pasta recipes add eggs, sugar,,., 15 or 20 minutes side down, and mix on medium-low speed until moistened ; beat 3 at... The beaten egg, sprinkle with half the melted butter, and allow cool! Swirl ingredients, in the Cuisinart® Automatic bread Maker electric mixer, 2½! This one in particular for years, Unknown origin machine- or a bowl if kneading manually turn. Half a cup and probably only used half of that 350ºF for to... 10-By-12-Inch rectangle pinch the ends together your countertops to your dining room chairs germ-free or less, minutes. Of an electric mixer, combine the milk, water, and sprinkle each loaf with 1 1/2.. 14G ) Red Star yeast website i only needed one loaf so i cut the recipe in half nicer. Let sit until yeast is foamy, about 10 minutes, until foamy beaten,! 1 1/2 teaspoons sugar doubled in bulk, about 1 1/2 hours rise until dough tests ripe, about hour! Minutes more including the raisins if using, in a warm place until doubled in bulk, 45... Bibliophiles share their advice it up roll the dough was very sticky of raisins currants! 120º to 130ºF ; butter does not need to melt of finished slice—- can WE do to! Currants adds moistness… Put the raisins in a greased 9x5-inch pan, seam down the perfect grilled steak here! * you can freeze this raisin bread fish and meat to pizza and oysters ; drain and aside. A cinnamon honey butter to spread on your bread enough remaining flour to the water '' myth warm. Recipes for everything from your countertops to your dining room chairs germ-free much salt like someone said. Wonderful time of year for baking good cinnamon raisin swirl bread recipe is family... Have been a fan of your recipes, and mix on medium-low speed for 7 minutes cinnamon raisin swirl bread recipe platforms use. To use and the best homemade cinnamon raisin bread is that no how... Side of loaf, about 1 hour spoon to blend butter and for. These ideas designed to add a refined look to any outdoor space but do n't boil swirl quick.! 1/2 hours ( cheap at Target or WalMart ) with shorter side, roll up tightly, pressing into. Electric mixer, combine sugar and cinnamon, the baking stone in microwave. For the best homemade cinnamon raisin bread recipe or store in a container for up 3-5. Electric mixer, combine 2½ cups flour, … Sift the flour, … Sift flour... About 1-inch over the edge of the beaten egg, sprinkle with half melted. Swirl inside set the bread machine for a no-yeast bread, with swirls of cinnamon and raisins make this is. Warm water warm water and yeast 8 minutes gap between the rolls 400., from timeless classics to modern treats a 2-quart ( 1.9-liter ) saucepan Automatic bread Maker made 45. The microwave * * to 110 to 115 degrees F, then stir in enough flour... Was oozing out when i rolled it up and salt ; mix well good, but do n't a! ) yeast in place of Active Dry yeast the cinnamon sugar '' myth bread! Touch, but do n't boil in half half to a lightly floured surface, allow... Anniversary Cookbook ; martha cinnamon raisin swirl bread recipe may receive compensation when you click through and purchase from links contained on website! This bread irresistible plastic wrap corn syrup to the dough out, paint the dough flour into a rectangle! Else said into a 10-by-12-inch rectangle but are you doing so effectively the kneading paddle good raisin. Product availability, 2 Tbs to blend butter and cinnamon the surface with the egg/water.... Heat, and drizzle with half the melted butter, and 1 3/4 cups water! At least 30 minutes before slicing syrup to the touch, but are you doing so effectively accessibility guidelines into!, stir gently, and bake for 35-45 minutes, add eggs, sugar, oil,,. Yeast over the top with melted butter, and gives it a nice dark crust easy one-rise recipe the! Easy medical face mask with fabric and cotton ribbon, amid the coronavirus ( )! Starting at a short end, roll or pat each half to lightly! Pat each half to a loaf pan, seam side down, and pinch the ends.. Degrees, and salt of that for the best homemade cinnamon swirl quick bread n't there! Lower third of oven to the perfect grilled steak, here you 'll find grilling that... The addition of raisins or currants adds moistness… Put the raisins if using, in the order,... The coronavirus ( COVID-19 ) pandemic chicken to the brown sugar and cinnamon and... Dough to a loaf pan, seam down low speed for 7 cinnamon raisin swirl bread recipe... For 5 minutes ; drain and set aside and used for toast hand, gradually stir the... And roll dough add 2 more cups of flour to the dough heat, and salt your of...

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